Description

"Koh Klang Seafood" is a fresh seafood restaurant (Halal) located at the end of the island called “Koh Klang”, which is an island in front of Krabi town. Surrounded by a large canal called Khlong Prasong, which connects to the Andaman Sea.

The natural atmosphere is surrounded by the sea, sky, mangrove forests and fresh seafood from the fish pens in front of the raft. Freshly made for customers to eat delicious and clean seafood.

Recommended menus:

Grouper curry with young coconut shoots or mixed vegetables, crab egg curry with pickled bamboo shoots, steamed squid eggs with lime, steamed grouper with plums or soy sauce, black crab stir-fried with curry powder, shrimp with tamarind sauce, seafood seaweed salad, steamed sea bass with lime or fried with fish sauce, squid eggs stir-fried with salted eggs and many more menus that the restaurant has prepared for customers.

How to get to the restaurant :

Koh Klang Seafood must be reached by boat. Get off the boat at Chao Fah Pier and take the boat to the fish pen. It takes about 5 minutes. Koh Klang Seafood restaurant is located on the fish pen.